Friday 11/07/14 was the last day of our Summer holiday in St. Ives, so to mark the occasion we had dinner at the fabulous Beach Restaurant.
Although the menu itself wasn’t exactly terribly Paleo friendly, with the usual bread, dairy, and potatoes present in abundance, the staff and kitchen were more than happy to omit / add / juggle things around a bit to accommodate my caveman cravings.
And so it came to pass mes braves that I begun my meal with a very nice smoked mackerel and sun-blushed tomato pate with salad. So nice it was that it was gobbled up before a photograph could be taken of it.
Main course was a beautiful piece of salmon, grilled to perfection, with a side salad. Note dressing “on the side”.
Every bit as scrumptious as the grilled cod I had there in January.
We shall return!